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Chewy Blueberry Sugar Cookies

Chewy Blueberry Sugar Cookies

Delight in these Chewy Blueberry Sugar Cookies, where juicy blueberries meet soft, sugary dough for a warm, nostalgic experience.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Sweets & Desserts
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Base
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
Flavor Burst
  • 1 cup fresh blueberries

Equipment

  • Oven
  • Mixing bowl
  • baking sheet
  • Whisk
  • Rubber Spatula

Method
 

Baking Procedure
  1. Preheat your oven to 350°F (175°C).
  2. Cream the softened butter and granulated sugar together in a bowl until smooth.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. Whisk together the all-purpose flour, baking powder, and salt in another bowl.
  5. Gradually mix the dry ingredients into the wet mixture, stirring gently until just combined.
  6. Fold in fresh blueberries carefully.
  7. Scoop spoonfuls of dough onto a prepared baking sheet, leaving some space between each cookie.
  8. Bake for 10-12 minutes, or until the edges are lightly golden.
  9. Cool the cookies on the baking sheet for a few minutes before transferring them to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 250IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

Optional: Top with a sprinkle of light powdered sugar for an added touch of sweetness.

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