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Christmas Apple Salad

Christmas Apple Salad

A festive Christmas Apple Salad bursting with crunch, sweetness, and nostalgia.
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Snacks & Appetizers
Cuisine: American
Calories: 150

Ingredients
  

For the Salad
  • 2 apples diced for a sweet, crunchy base
  • 1 cup celery chopped to add a refreshing crunch
  • 1 cup grapes halved for a juicy, sweet burst
  • 1/2 cup walnuts chopped for a delightful nutty flavor
  • 1/2 cup raisins for an extra touch of sweetness
For the Dressing
  • 1/2 cup mayonnaise creamy to bind the ingredients perfectly
  • 1 tablespoon lemon juice adds a zesty kick and freshness

Equipment

  • Mixing bowl
  • Whisk
  • refrigerator

Method
 

How to Make Christmas Apple Salad
  1. In a large bowl, mix the diced apples, chopped celery, halved grapes, chopped walnuts, and raisins.
  2. In a separate bowl, whisk together the mayonnaise and lemon juice until smooth.
  3. Pour the dressing over the salad mixture, gently tossing everything together.
  4. Place the salad in the refrigerator to chill for at least 30 minutes.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 50mgPotassium: 200mgFiber: 3gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Optional: Garnish with extra walnut pieces for a delightful crunch on top.

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