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–+ servings
Cotton Candy Rice Krispy Treats

Cotton Candy Rice Krispy Treats

These Cotton Candy Rice Krispy Treats blend marshmallows and cotton candy flavor for a nostalgic dessert perfect for parties.
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Prep Time 15 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings: 12 squares
Course: Sweets & Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 tablespoons Butter Essential for creating a rich texture.
  • 1 package (10 oz) Mini Marshmallows Star ingredient for sweetness.
  • 6 cups Rice Krispy Cereal Provides crunch.
For Flavor and Color
  • 1/2 teaspoon Cotton Candy Flavoring Gives signature taste.
  • Food Coloring Optional for vibrant appearance.

Equipment

  • large pot
  • Spatula
  • 9x13 inch Pan

Method
 

How to Make Cotton Candy Rice Krispy Treats
  1. Melt the butter in a large pot over low heat.
  2. Add the mini marshmallows and stir until completely melted.
  3. Mix in the cotton candy flavoring and food coloring if using.
  4. Combine with the Rice Krispy cereal, stirring until well coated.
  5. Press the mixture into a greased 9x13 inch pan.
  6. Let cool completely before cutting into squares.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 50mgSugar: 14gVitamin A: 200IUIron: 0.5mg

Notes

Optional: Sprinkle with edible glitter for a magical touch.

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