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–+ servings
Creamy Seafood Spinach Dip

Creamy Seafood Spinach Dip

This Creamy Seafood Spinach Dip is a delightful blend of flavors, perfect for gatherings and cozy evenings.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Snacks & Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz Cream cheese softened
  • 1 cup Sour cream
  • 1/2 cup Mayonnaise
For the Seafood
  • 1 cup Cooked shrimp chopped
  • 1 cup Cooked crab meat flaked
For the Vegetables
  • 1 cup Cooked spinach
For the Flavor Boost
  • 1/2 cup Grated Parmesan cheese
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • to taste Salt
  • to taste Pepper

Equipment

  • Mixing bowl
  • Oven-safe baking dish

Method
 

Directions
  1. Preheat your oven to 350°F (175°C).
  2. Mix together the cream cheese, sour cream, and mayonnaise in a large mixing bowl until smooth.
  3. Add the chopped shrimp, flaked crab meat, cooked spinach, and grated Parmesan cheese. Fold in gently.
  4. Season with garlic powder, onion powder, salt, and pepper. Adjust the seasoning as needed.
  5. Transfer the mixture into a baking dish, spreading it evenly.
  6. Bake for 25 minutes or until bubbly and golden brown on top.
  7. Serve hot with tortilla chips or crackers.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 5gProtein: 12gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 800IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Optional: Garnish with fresh herbs like parsley or dill before serving.

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