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–+ servings
Homemade CrockPot Chicken Tortellini

Homemade CrockPot Chicken Tortellini

A comforting and easy dish featuring tender chicken, tortellini, and fresh spinach, all simmered in a savory broth.
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Prep Time 10 minutes
Cook Time 4 hours
Simmering Time 30 minutes
Total Time 4 hours 30 minutes
Servings: 6 bowls
Course: Dinner Plates
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken & Broth
  • 1 pound Chicken breast diced
  • 4 cups Chicken broth low-sodium recommended
For the Vegetables
  • 2 medium Carrots sliced
  • 4 cups Spinach fresh
For the Pasta & Flavor
  • 20 ounces Tortellini any favorite variety
  • 1 can Diced tomatoes canned
  • 2 teaspoons Italian seasoning
  • to taste Salt
  • to taste Pepper

Equipment

  • Crockpot

Method
 

Preparation Instructions
  1. Combine the diced chicken breast, diced tomatoes, chicken broth, sliced carrots, and Italian seasoning in the CrockPot. Mix well to incorporate all the flavors.
  2. Sprinkle in salt and pepper to taste, stirring again to ensure the seasoning is evenly distributed.
  3. Cover the CrockPot and cook on low for about 4 hours.
  4. After 4 hours, gently add the tortellini and fresh spinach to the pot. Stir them in to combine.
  5. Continue to cook on low for an additional 30 minutes.
  6. Ladle the warm, comforting Homemade CrockPot Chicken Tortellini into bowls and enjoy!

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 4gVitamin A: 1800IUVitamin C: 30mgCalcium: 150mgIron: 3mg

Notes

Optionally, top with grated Parmesan cheese before serving for added flavor.

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