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–+ servings
Loaded Nachos

Loaded Nachos

Indulge in Loaded Nachos, a delightful snack that combines crunchy tortilla chips with melty cheese and zesty toppings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks & Appetizers
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 1 bag tortilla chips choose your favorite brand
For the Toppings
  • 2 cups shredded sharp cheddar cheese feel free to mix in other cheeses
  • 1 can black beans rinsed and drained
  • 1/2 cup sliced jalapeños pickled or fresh
For the Finishing Touches
  • 1 cup sour cream Greek yogurt is a great substitute
  • 1 cup guacamole homemade adds a personal touch
  • 1 cup salsa choose mild or hot

Equipment

  • baking sheet
  • Oven

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Spread tortilla chips evenly on a large baking sheet.
  3. Sprinkle half of the shredded cheddar cheese over the chips, followed by the black beans.
  4. Add the sliced jalapeños generously on top.
  5. Bake for 10-15 minutes until the cheese is bubbly and golden.
  6. Remove from the oven and top with sour cream, guacamole, and salsa before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 700mgPotassium: 500mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

For fresh flavor, add fresh cilantro as an optional garnish. To maintain freshness, store toppings separately if there are leftovers.

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