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Melted Snowman Peanut Butter Cookies

Melted Snowman Peanut Butter Cookies

Create delightful Melted Snowman Peanut Butter Cookies that are both a treat for the taste buds and a feast for the eyes this holiday season!
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 cookies
Course: Sweets & Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Dough
  • 1 cup Creamy peanut butter
  • 1 cup Sugar
  • 1 large Large egg
  • 1 teaspoon Vanilla extract
Decoration
  • 1 cup Powdered sugar For dusting
  • 1 cup Chocolate chips For eyes
  • 1 cup Mini marshmallows For snowman body
  • 1 cup Carrot candies For noses

Equipment

  • baking sheet
  • Mixing bowl
  • wooden spoon
  • Wire Rack

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. Combine peanut butter, sugar, egg, and vanilla in a bowl. Mix until smooth and creamy—about 2-3 minutes.
  3. Shape the dough into small balls, about 1 inch in diameter, and place them on a lined baking sheet.
  4. Bake for 10-12 minutes until the edges are lightly golden.
  5. Cool the cookies slightly on the baking sheet for about 5 minutes before transferring to a wire rack.
  6. While still warm, press mini marshmallows into each cookie and dust with powdered sugar.
  7. Add chocolate chips for eyes and carrot candies for noses.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 20mgSodium: 90mgPotassium: 70mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

Use creamy peanut butter for best results. Mix just until combined to keep cookies soft.

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