Ingredients
Equipment
Method
How to Make Peanut Butter Fritos Candy
- Mix together the creamy peanut butter and powdered sugar until smooth.
- Gently fold in the Fritos corn chips until fully coated.
- Transfer the mixture onto a lined baking sheet and spread evenly.
- Melt the chocolate chips in a microwave-safe bowl in short bursts.
- Drizzle the melted chocolate over the Frito mixture.
- Chill in the refrigerator for about 30 minutes.
- Once chilled, cut into squares and serve.
Nutrition
Notes
Optional: Sprinkle with a pinch of sea salt before serving for extra flavor.
